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Sweet Heat Mustard Sauce

Sweet Heat Mustard Sauce

$15.00

Pure nose-tingle with a spicy, savory bite

Sweet heat with a savory bite. Dip-drizzle-toss shortcut. Thai sweet chile lays down a sticky-sweet base; hot Chinese mustard brings that quick nose-tingling pop. Soy and roasted sesame oil deepen and enrich this standout sauce. Best with beef, pork, satay. Try it as a dip with chips, chilled jicama sticks.

Heat Level: 3

Ingredients

Sugar, water, soy sauce gluten-free (water, soy, salt, sugar, corn starch), sesame oil, rice vinegar, chili flake red, mustard seed powder, vinegar, garlic dehydrated, maltodextrin, salt, onion powder, citric acid, black pepper, pineapple juice concentrate, xanthan gum, natural flavor

Use It Freely

The adult condiment. Glaze meat, enliven backyard burgers or grilled cheese. Add to dips or cocktail sauce. Heat builds slowly, so taste as you go.

Details

  • 9oz. Glass Jar
  • Contains: Sesame, Soybeans
  • Recommended as a: Glaze, Dipping Sauce, Condiment, Finishing Sauce
  • Produced in a facility that handles milk, egg, fish, shellfish, tree nuts, peanuts, wheat and soybeans.
  • Vegan, Gluten Free, No Seed Oils, Yes, contains sugar

“OohNami! stretches the definition of “Asian” sauces to a thrilling breaking point. It started with my own Chinese-Vietnamese family recipes then went global. Our base may be Asian, but OohNami! takes a distinctly borderless attitude toward flavor, blending traditional with the unexpected to boldly awaken your tastebuds. Food is truly the international language. It brings people together.”  — Dao, Chief Flavor Officer 

Recommended Recipe

Sweet Chili Mustard Baked Salmon

Salmon filets glazed with OohNami! Sweet Chili Mustard Sauce and baked until fork tender. Serve with your favorite vegetable or grain.

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