Enliven fish, chicken and stir-fries.
One-Pan Viet-Heat Chicken and Vegetables
Chicken breast marinated in Oohnami! Robust Gochu Chili Sauce then roasted with bell peppers, carrots, red potatoes, and red onion
Grilled ribeye steak dressed with OohNami! Tangy Ginger Lime Sauce, made with sweet chili, ginger, and lime, over sauteed OohNami! Robut Gochu Chili shiitake mushrooms, a cherry tomato and cucumber salad, and steamed jasmine rice.
Sweet Chili Mustard Baked Salmon
Salmon filets glazed with OohNami! Sweet Chili Mustard Sauce and baked until fork tender. Serve with your favorite vegetable or grain.
Hanoi Dandan Noodles
Chinese wheat noodles tossed with OohNami! Spicy Gochu Chili Sauce, ground pork, bok choy, scallions, and roasted peanuts.
Spicy Gochu Wings
Jumbo chicken wings marinated in Oohnami! Spicy Gochu Chili Sauce and baked until deep golden brown. Served with a side of pickled ginger.
Saigon Sunday Bolognese Sauce
Hearty tomato sauce infused with Oohnami! Spicy Gochu Chili Sauce, ground beef, green bell peppers, and onion. Served over spaghetti with grated parmesean and minced parsley.
Sweet Chili Mustard Mostarda
OohNami! Sweet Chili Mustard Sauce simmered with dried apricots and cherries, made into an Italian-Asian mostarda. Served with grilled pork chops or as part of a cheese and charcuterie board.
Double Umami Burger
Burger patties made with ground beef, shiitake mushrooms, and OohNami! Robust Gochu Chili Sauce. Layered with kimchi pickles, red onion, and green lettuce - all in a brioche bun.
Vietnamese Shrimp and Rice Vermicelli Noodle Bowl
A refreshing, chilled noodle bowl with poached shrimp, shaved red radish, shredded carrots, sliced cucumber, sliced avocado, and rice vermicelli noodles. Finished with a drizzle of Oohnami! Tangy Ginger Lime Sauce.
Oohnami! Southern Pulled Pork Sliders
BBQ pulled pork slathered with OohNami! Sweet Chili Mustard Sauce and topped with pickled red onions and crispy jalapenos - all on toasted Hawaiian rolls.
Gochu Chili Shrimp Fried Rice
Juicy shrimp sauteed with Oohnami! Robust Gochu Chili Sauce, diced carrots, red bell peppers, sugar snap peas, red onion, and jasmine rice. Garnished with red radish, scallions, and cilantro.
Thai Grilled Chicken Tacos
Grilled chicken marinated with OohNami! Tangy Ginger Lime Sauce and topped with Oohnami! Tangy Ginger Lime rainbow cabbage slaw and crispy onions - all in flour tortillas. For a spicy kick, top with OohNami! Spicy Chile Viet Mole Sauce.